Now for leftovers

The previous three Thanksgivings, I think we’ve been at Green Acres. Today it was the three of us–and five dogs–at home. On the menu:

Baked hen, dressing, squash casserole, crowder peas, mashed potatoes and gravy, and salad.
ETA: Cranberry sauce.

The Big H and her driver, also known as Rex’s former attorney, came by briefly to drop off a homemade pumpkin pie which was extremely delicious.

I’m thankful for the abundance of good people, dogs, books, and other wonderful things in my life. I’m also thankful that Tim won’t tell anybody that I put the tablecloth wrong side up.

Happy Thanksgiving to all!

7 thoughts on “Now for leftovers”

  1. Sounds like a wonderful spread of food at the Compound, Becky. I for one wouldn’t have known the tablecloth was upaide down unless you told me. You should have threatened to do a magic trick by pulling it out and turning it over while all the food was on top.

    1. That possibility is probably why Tim didn’t mention it until after we’d finished our meal.

      Hope you’re having a good holiday, Chris. =)

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